Alys Fowler's gardening column
Gardening columnist Alys Fowler shares her wisdom every week on growing vegetables, fruit and flowers
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Sowing sweet peas now, while it’s dark and gloomy outside, provides a good jolt of optimism
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From parsley peas to tall top beetroot, these resilient seeds will bring joy to your garden and flavour to your table
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Light up your fire pit – then use the ash to help your garden grow
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This simple-to-make soil conditioner will leave you with earth so soft and rich, you’ll want to roll around in it
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A small tree, in a warm spot, will shower you with walnuts within five years – if the squirrels don’t get there first
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Perennial kale needs little attention and will provide year-round leaves, for life
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This dainty flower will bloom in borders, baskets or window boxes all through the dark months
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Plant early to give cloves enough time to shoot up before the dull days of winter
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There are many varieties and colours beyond the feral bush of our cities and railway lines
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Put the effort in now and you’ll be harvesting your tasty leaf vegetables in the spring
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Dahlias breed unpredictable colours, but their seeds flower in their first year – and the tubers liven up soups and salads
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Hoverfly larvae devour blackfly, so welcome them by planting the umbels they love
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Legumes are not only good to eat, they’re great for the planet, too
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When the weather gets warmer, spores thrive. Here are some tricks to prevent them taking hold
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These daisy-like flowers will happily self-seed to bring beautiful disorder
Topics
Plant in the wrong spot? Now's the time to move it